ginger root, peppercorn, grapefruit, and leather
Named after French colonist Paul Blanchy, the expat who made fortunes exporting peppercorns from Vietnam in the 1870's. A bold journey through spicy ginger, fresh cut grapefruit, and tanned leather. Complex and adventurous.
Coconut and beeswax with braided cotton wick, in glossy black glass tumbler.
Comes in embossed matte pink carton.
Hand poured in the Boy Smells Los Angeles studio by creators David Kien and Matthew Herman, Boy Smells candles are the perfect blend of beeswax and coconut oil; beautiful and rich–burning.
New Zealand shipping:
Flat rate of $5
Free shipping on orders of $100 and over
Flat rate of $20
Free shipping on orders of $150 and over